Billions bet that bugs were the future of protein — then the math caught up →
The 'future of food' is colliding with the slow, thin-margin reality of actually making food. Insect and lab-grown protein firms are cutting staff and going bankrupt, not because the science failed but because the money was the wrong shape. Plus: an uneven planting season, war reaching the fertilizer, and a quiet fight over how a pig is allowed to live.